Healthy Fall Party Menu

The arrival of fall is a wonderful excuse to host a party. Everybody is excited for fresh flavors that come with the change of the season.

When you think of a fall party menu, people often think about tailgating food and all the unhealthy options. To keep your family and friends fit this fall try these tasty treats.

This healthy menu boasts delicious finger foods that require short preparation times and only the Pumpkin Pie Nog requires heating. The finger foods can all be made in advance and if you put the nog on the stove just before your guests arrive, the pumpkin pie spice will make your house smell warm and inviting.

All of the food is healthy, so a small scoop of ice cream in the Pumpkin Pie Nog is a nice treat. The concoction is tasty even without ice cream so you might consider scooping ice cream upon request in case some people prefer not to have it.

MENU:

Cheese Platter with Crackers and Mixed Nuts
Greek Yogurt and Fruit Dip with Maple and Cinnamon
Pumpkin-Pecan Bites – Gretchen is an Army spouse who has just published a gluten-free cookbook. Poke around her blog for details.
Veggies and White Bean Dip
Pumpkin Pie Nog